Hours & Location

traditional condiments

30 GR $3,200

50 GR $5,400

100 GR $10,800

spiced braised leeks, saffron fondue, crispy potato

$120

pickled eggplant, confit cherry tomato

$105

fricassée of truffled mushroom

$85

marble potato, artichoke, celery, scallion, guazzetto

$125

$50

vegetables farro risotto

$100

beef thinly sliced, parmesan, black truffle, rocket leaves

$130

eggplant parmigiana, tomato sauce, parmesan cheese

$80

seasonal vegetables, truffle pecorino, sherry vinaigrette

$65

salmoriglio, herb bread crumb

$60

shaved seasonal vegetables, goat cheese, beet vinaigrette, pistachio

$65

thyme & garlic aromatic bread crumbs, asparagus puree

$80

mozzarella, tomato, basil

$95

burrata, mozzarella, cherry tomato, rocket leaves

$125

mozzarella, tomato sauce, beef bresaola, chicken sausage, turkey bacon, truffle oil

$145

mozzarella, tomato sauce, harissa sauce, beef spicy spianata, pecorino cheese

$120

mozzarella, mix wild mushrooms, porcini mushrooms, black truffle, rocket leaves

$190

tomato, basil

$95

garlic chip, horseradish

$100

porcini mushrooms, black truffle, parmesan cheese

$155

charred leek, brown butter, sage

$110

Hand cut beef ragu’, pecorino romano cheese

$115

red prawns, calamari, mussels, scallops, cherry tomato, basil crumbs

$125

porcini mushrooms, truffle, green asparagus

$115

braised endive, chickpea puree, tomato compote, pistachio crumbs

$150

roasted sunchoke, artichokes, spring onion, tarragon

$155

calamari, prawns, zucchini, potato chips, selection of sauces

$165

glazed baby carrots, sautéed french beans, turned baby potatoes

$350

baby artichokes, zucchini scapece, lamb sauce

$180

patty pan squash, swiss chard, herbed spätzle

$95

rocket & cherry tomato salad, roasted potatoes, mushroom sauce

$345

American black angus beef tenderloin, foie grass, pan brioches, mushroom gravy sauce

$310

Baked braised beef cheek with truffled mash potato

$260

$330

australian black angus, grilled

$1,075

parmesan cream, chives

$40

goat cheese, walnuts, sesame oil

$40

kalamata, olives, capers, orange segment

$40

béchamel sauce, parmigiano

$40